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Recipe: Crockpot O’ Gold

I have been using my crockpot (slow cooker) a lot lately, since the new baby doesn’t let me get much done! I have one recipe that is my crockpot go-to meal. I threw it together one day after trying to find a way to get more cabbage into our diet. It is very simple, flexible and virtually impossible to mess up! Since it is comparable to an Irish meal and St. Patrick’s Day is right around the corner I decided to...

RECIPE: Stove Top Hamburgers

print Stove Top Hamburgers Ingredients: 2 lb ground chuck 1/2 package chicken flavor stove top stuffing 1-2 Tablespoons minced onion 2 Tablespoons Worcestershire sauce Directions: Combine all ingredients in large bowl. (I mix with my hands!) Divide into 6 equal parts. Shape into patties. To Freeze: Place wax paper in between patties and place in freezer bag. Serve from Freezer: Place frozen patties on the grill or in...

RECIPE: Beans & Cornbread

print Beans & Cornbread Ingredients 1 lb dry pinto beans ham shank with some ham on the bone 1 small onion salt & pepper to taste 1 1/4 cups all-purpose flour 3/4 cup Corn Meal 1/4 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 cup milk 1/4 cup vegetable oil 1 egg Directions Soak beans overnight in a large pot with 6-8 cups of cold water. The following morning drain & rinse beans and discard any...

RECIPE: Garlic Scape Pesto with Chicken & Pas...

print Garlic Scape Pesto Ingredients 7-8 Garlic Scapes 1 cup olive oil 1/4 tsp salt 1 cup grated asiago cheese Directions Put all ingredients in a blender and blend to your desired consistency. This recipe was found at: http://ecoMomicalMe.com © Copyright 2011 Designs by ALM, LLC dba ecoMomical Me. All Rights Reserved. I boiled some pasta and browned some chicken breast strips in a pan and served with the pesto on...

RECIPE: Coconut Shrimp

print Coconut Shrimp Ingredients – Dipping Sauce 1 cup pina colada mix 1/4 cup water 2 Tbl crushed pinapple (drained) 1 Tbl sweetened coconut flakes + 1 tsp sweetened coconut flakes 3 Tbl powdered sugar + 1 tsp powdered sugar 1 1/2 tsp cornstarch 3 tsp cold water Ingredients – Coconut Shrimp 1 cup bread crumbs 1/4 cup Cornstarch 1 cup sweetened coconut flakes 1/2 cup pina colada mix 1 Tbl powdered sugar 3 Tbl...

RECIPE: Lemon Pepper Tilapia

print Lemon Pepper Tilapia Ingredients Tilapia fillets Butter Mrs Dash Lemon Pepper Seasoning Directions Butter a piece of foil (roughly 9″ x 9″). Lay tilapia fillet on buttered area. Drop about 1 Tablespoon of butter on the tilapia fillet. Sprinkle with Lemon Pepper Seasoning. Fold in foil edges to form a packet. Bake at 350° for 15-20 minutes. Serving Suggestions Rice, mixed vegetables & fruit. This...

RECIPE: Mexican Bake

print Mexican Bake Ingredients: 2 – 26.5 oz pasta sauce 2 – 16 oz salsa 2 – 14.5 oz rotini 2 – 1.25 oz taco mix 2 – 8 oz cheddar cheese 2 tsp chili Powder 2 lbs ground beef 4 cups onion Directions: Brown ground beef in a pan with onion. Follow instructions on preparing rotini. Boil until al dente. Combine all ingredients, except cheese. Place in oven safe dishes. Cover with cheddar...

RECIPE: Chicken Bruschetta

print Chicken Bruschetta 1 -  14 1/2 oz can Diced Tomatoes (undrained) 1 – 6 oz package  Stove Top Stuffing 1/2 cup – water 2 – cloves garlic (minced) 2 – large boneless skinless chicken breast (cubed) 1 – teaspoon dried basil leaves 1 – 8 oz package Mozzarella Cheese Preheat ovet to 400°F. Stir tomatoes, stuffing mix, water & garlic until moistened. In a 13 x 9 inch baking dish, layer chicken (sprinkle...

Frugal Chicken Freezer Meals: 6 meals for $7.73

(This video was made when our site was NWO Savers but we are now ecoMomical Me!) In the above video I show you how I made 6 Freezer meals for $7.73 using split-chicken breast. If you can not watch the video then go to our ecoMomical Me YouTube Channel. While you are there be sure to subscribe to our YouTube Channel. TIP: Watch the size of your portions, if a recipe makes way to much for your family for one meal, cut in half!...

RECIPE: Chicken Quesadillas

  print Chicken Quesadillas 1 – Split Chicken Breast 1 – 8-10 ct Tortillas 1 – packet Taco Seasoning 2 – 8oz packages of Shredded Cheese (we like ALOT of cheese!) Boil & shred split Chicken Breast. Mix Taco Seasoning & Shredded Chicken. On Tortilla layer chicken & cheese, and top with tortilla.. Fry in pan on medium heat. Top with tomatoes, sour cream, salsa, etc. To Freeze: Place...